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Who We Are
Our Story.
Rosa and her husband first started their passion for food twenty years ago in other restaurants. During this time they learned, grew, and perfected the art of cooking food. They then decided to open their own restaurant to bring something different with passion and love. We started our restaurant in 2018 with our food truck with one goal in mind: every bite be great and an enjoyable experience to the central coast. Thanks to our experience and dedication, we’ve managed to open our restaurant in January of 2020. Providing gastronmia dishes that are from Durango and Sinaloa you'll need to come by for yourself.
Opening Hours
Dine In or Carry Out
Everyday 8am-8pm
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